EGG white protein powder with chocolate 400g
320 MDL
Egg protein is a high-quality sports protein obtained from egg whites through drying and filtration. It provides the “gold standard” of absorption, contains a complete amino acid profile, stimulates lean muscle growth, and contains almost no fat or carbohydrates. It is an ideal lactose-free alternative for people with dairy intolerance.
Preparation: Dilute 1 measuring spoon (approximately 30 g) in 200-300 ml of water or milk.
Ingredients: Albumin powder (egg white powder), cocoa powder 22/28, acidifier – citric acid.
Store at a temperature of max 25°C and relative humidity of max 75%, in places protected from moisture and direct sunlight.
Best before: – indicated on the packaging
Net weight: 400 g (13 doses х 30g)
| Weight | 0,424 kg |
|---|---|
| Dimensions | 16 × 6 × 25 cm |
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